Dried Apple

Dried apples are naturally sweet, making them a great snack alternative to fresh apples. Perfect for the lunch box or to stave off late morning or afternoon hunger, dried apples can be used in many recipes such as muffins, cakes, trail mix and granola, or as an ingredient in yogurt and ice cream. They are produced by peeling apples and drying them directly in the sun without any additives and without heat treatment. Also, unlike the dried fruit you might find in the supermarket, this recipe contains no added sugar.